The Basement at The Whiskey Jar

  15 reviews  – 
Tariff Street, 14, Manchester, M1 2FF
Piccadilly
Lydia B.

Lydia B.

About this space

The Whiskey Jar has undoubtedly become one of the Northern Quarter's favourite spots. This old textile mill has been beautifully restored with its upstairs bar playing host to a range of popular nights.

We now have a fully functioning, basement event space complete with bar, seating and sound system.

The space is ideal for private parties, corporate events, photoshoots, conferences, yoga classes, birthday parties, exhibitions etc. licensed up until 12am on a Thursday and 2 am on Friday and Saturday (terms and conditions apply).


Prices

Monday
16:00 – 2:00
from £1500 min. spend
Per day
16:00 – 2:00
from £1500 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5
Tuesday
16:00 – 2:00
from £1500 min. spend
Per day
16:00 – 2:00
from £1500 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5
Wednesday
16:00 – 2:00
from £1500 min. spend
Per day
16:00 – 2:00
from £1500 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5
Thursday
16:00 – 2:00
from £1500 min. spend
Per day
16:00 – 2:00
from £1500 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5
Friday
12:00 – 4:00
from £2000 min. spend
Per day
12:00 – 4:00
from £2000 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5
Saturday
12:00 – 4:00
from £2000 min. spend
Per day
12:00 – 4:00
from £2000 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5
Sunday
16:00 – 2:00
from £1500 min. spend
Per day
16:00 – 2:00
from £1500 min. spend
Note: Alcohol licence until 4:00. All prices include VAT.
APPETIZERS
FRIED OYSTERS
With Remoulade
12
WARM PRETZEL
Cheese Sauce
8
ALSTON’S BBQ MAC AND CHEESE
Papa Weaver's Pork, Hickory Smoked Pork, House BBQ Sauce, Breadcrumbs
9
SMOKED CHICKEN WINGS
Hickory Smoked Wings, Local Caramount Goat Cheese Ranch, Celery, Choice of Sauce: Buffalo, House BBQ Sauce or BBQ Dry Rub
14
BBQ NACHOS
Hickory Smoked Pulled Pork, Cheese Sauce, House BBQ Sauce, Jalapeños, Scallions
12
CHICKEN AND DUMPLINGS SOUP
7
+ Add a Ham Biscuit for $3.50 or Cornbread for $3.00
V - BLACK–EYED PEA HUMMUS OR PIMENTO CHEESE
Vegetables, Sunflower Wheat Toast
10
V - HUSH PUPPIES AND GARLIC–CHEESE BISCUITS
Sorghum Butter, Apple Butter
9
V - FRIED PICKLES
Local Caramont Goat Cheese Ranch
9
ENTREES
FRIED CHICKEN & BROWN SUGAR BACON COLLARD GREENS
Choice of Garlic Jalapeño Honey or Chicken Gravy on the Side
16
THICK CUT & BONE IN GRILLED PORK CHOP
Papa Weaver's Pork, Roasted Corn, Grilled Peach Compote, Roasted Vidalia Onions, Wilted Baby Spinach
20
WHOLE TROUT
Succotash (Cooked Medium Unless Specified)
21
BLACKENED CATFISH
Smoked Tomato Gravy, Collard Greens, Lima Beans
17
PULLED PORK & CHOICE OF 2 SIDES
Papa Weaver's Pulled Pork Served with House BBQ Sauce
20
1⁄4 RACK RIBS & CHOICE OF 2 SIDES
Served with House BBQ Sauce
20
SMOKED SAUSAGE LINKS & CHOICE OF 2 SIDES
Papa Weaver's Sausage Served with BBQ Dust & House BBQ Sauce
20
3 MEAT BBQ PLATTER & CHOICE OF A SIDE
Smoked Sausage Link, ¼ Rack of Ribs, Smoked Pulled Pork, House BBQ Sauce
25
SALAD ENTREES
CHEESEBURGER SALAD
Timbercreek Farm Grass–fed Beef* (Medium Rare), Baby Arugula, Red Onion, Radish, Cheddar, Local Caramount Goat Cheese Ranch. (Make it Vegetarian with a NO BULL BURGER)
14
Add Bacon for $2
JAR SALAD
Romaine, Fried Chicken Breast, Cherry Tomatoes, Red Onions, Farm Egg, Bacon, Cheddar, Local Caramount Goat Cheese Ranch
15
V - HOUSE SALAD
Schuyler Mixed Greens, Cucumbers, Carrots, Cherry Tomatoes, Red Onion, Choice of Dressing
9
V - STRAWBERRY SALAD
Schuyler Mixed Greens, Strawberries, Cucumbers, Toasted Pine Nuts, Caramont Goat Cheese, Strawberry Lemongrass Vinaigrette
9
+ Add Roasted Chicken, Fried Oysters, NoBull Veggie Burger, Blackened or Cornmeal Crusted Catfish for
5
+ OUR DRESSINGS: Local Caramount Goat Cheese Ranch, Strawberry Lemongrass Vinaigrette, Mint Yogurt Dressing, Whiskey Vinaigrette
STAND–ALONES
FRIED CHICKEN BISCUIT
Buttermilk Biscuit, Coleslaw and Carolina Mustard BBQ
8
SAUSAGE BISCUIT
Buttermilk Biscuit, Cajun Smoked Sausage, White Cheddar, House BBQ Sauce
8
HAM BISCUIT
5
HUMMUS SANDWICH
Hummus, Romaine, Local Tomato on Sunflower Wheat Bread
7
TOMATO SANDWHICH
HeirloomTomato, Duke’s Mayo on Grilled Country White Bread ( Make it a BLT for $2 )
SANDWICHES
Served with Fries
THE CRUNCH BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles, Fried Chicken Skins, and Pimento Cheese on a Brioche Bun.
15
Make it Vegetarian with a NO BULL BURGER and Fried Onions
THE JAR BURGER
Timbercreek Farm Grass–Fed Beef* (Medium Rare), Duke’s Mayo, Ketchup, Iceberg Lettuce, Red Onion, Local Tomato, Pickles and Cheddar Cheese on a Brioche Bun V Make it Vegetarian with a NO BULL BURGER
15
SMOKE HOUSE BURGER
100% Pork, Bacon, Virginia Bourbon BBQ Sauce (Contains Bacon), White Cheddar, Fried Onions, Coleslaw on a Brioche Bun. Make it Vegetarian with a NO BULL BURGER
15
PULLED PORK BBQ
Papa Weaver's Hickory Smoked Pork (Served with Vinegar BBQ) and Coleslaw on a Brioche Bun
14
VA BRISKET PHILLY
Thinly Sliced Smoked Brisket, Onions, Peppers, Spicy Mayo, Cheese Sauce, on a Po’Boy Roll
15
FRIED CHICKEN SANDWICH
Chicken Breast, Iceberg Lettuce, Pickles, Local Tomato, and Duke’s Mayo on a Brioche Bun
15
PO’BOY – SAUSAGE, CATFISH, OR OYSTER
Shredded Lettuce, Red Onion, Local Tomato, and Remoulade on a Po’Boy Roll
16
BLACKENED CATFISH SANDWICH
Local Tomato, Pickles, Romaine Lettuce, Housemade Remoulade, on a Brioche Bun
15
THE WILSON
Sylvanaqua Farms Roasted Chicken, Griddled Swiss, Bacon, Coleslaw, Pickles, Duke’s Mayo, and Texas Pete on Sunflower Wheat Bread
14
V - EGG SALAD SANDWICH
Pimento Cheese, Romaine, and Local Tomato on Grilled Sunflower Wheat Bread
10
SIDES – $5.00
Vegetarian Sides
FRIED PICKLES • SIDE SALAD • COLESLAW • FRENCH FRIES
• BROCCOLI SALAD • POTATO SALAD • GRITS • CORNBREAD ($3.00) • MAC & CHEESE (House Made–Kraft Style) • DRESSED TOMATOES
Non-Vegetarian Sides
COLLARD GREENS (Brown Sugar, Bacon)
KIDS
KIDS
PB & J SANDWICH
With Fresh Local Jam
4
GRILLED CHEDDAR or PIMENTO CHEESE SANDWICH
4
SMALL VEGGIE PLATTER WITH RANCH
4
CHICKEN TENDERS (4)
4
DESSERTS
DARK CHOCOLATE BROWNIE
With Vanilla Ice Cream
8
BOURBON BREAD PUDDING
With Maple Vanilla Sauce
8
Add Ice Cream for $2
PECAN PIE
With Vanilla Ice Cream
8
KEY LIME PIE
7
VANILLA ICE CREAM WITH FRESH STRAWBERRIES
5

Capacity

Standing
up to 175

Catering and drinks

No in-house catering
Approved caterers only
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Air conditioning
Storage space
Private Bar
PA System
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Natural light
Accommodation available
Parking available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

Rules of the space

Age policy: Guests under 18 are not allowed


Reviews and ratings

(15 reviews and ratings - )

H
Harvi Singh
February 2022

.

E
Emma Gomez
November 2021

really responsive & detailed with information :)


The Whiskey Jar has undoubtedly become one of the Northern Quarter's favorite spots. This old textile mill has been beautifully restored with its upstairs bar playing host to a range of popular nights.

We now have a fully functioning, basement event space complete with bar, seating, and a fantastic sound system with DJ equipment.


Location